DENTI - CLASSICA BLUE - Soft Wheat Flour 00 - 12.5kg
Sales unit of measure: 12.5kg
Brand: DENTI - Farine, naturalmente
Origins: EU
Characteristics: Short leavening time: 8-10 hours, 56% water absorption rate
W: W260-270
Use/serving tips: This flour best used for pizza that requires short leavening times. An ideal alternative to CAPUTO Pizzeria
Sales unit of measure: 12.5kg
Brand: DENTI - Farine, naturalmente
Origins: EU
Characteristics: Short leavening time: 8-10 hours, 56% water absorption rate
W: W260-270
Use/serving tips: This flour best used for pizza that requires short leavening times. An ideal alternative to CAPUTO Pizzeria
| Short Description | EN - Flour for pizza, ideal for the preparation of direct doughs of short duration or that require leavening time of up to 8 hours. FAST flours are obtained from a careful selection of Italian and foreign grains that guarantee the consistency of the product and, with a good gluten content, make the flour extremely versatile and excellent for the preparation of Italian plate pizza, pan pizza or focaccia. Rising time: 4-8 hours IT - Farina per pizza ideale per la preparazione di impasti diretti di breve durata o che richiedono una lievitazione fino alle 8 ore. Le farine FAST sono ottenute da un’attenta selezione di grani italiani ed esteri che garantiscono la costanza del prodotto e con un buon contenuto di glutine, rendendo la farina estremamente versatile ed ottima per la preparazione di pizza italiana al piatto, pizza in teglia o focacce. Lievitazione 4-8 ore |
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