AI GALLI - Ribolla Gialla IGT - 75 cl
ABV: 13%
Sales unit of measure: Bottle 750ml
Brand: Ai Galli
Origins: Friuli-Venezia Giulia, Italy
Pairing: Great white ideal with fish or shellfish dishes, soup and white meat.
ABV: 13%
Sales unit of measure: Bottle 750ml
Brand: Ai Galli
Origins: Friuli-Venezia Giulia, Italy
Pairing: Great white ideal with fish or shellfish dishes, soup and white meat.
| Short Description | SOIL TYPE: Medium texture, clayey, with a special calcium carbonate top layer, known as ‘caranto’. VINIFICATION: White vinification of grapes through soft pressing. The resulting must is transferred to steel vats where fermentation is completed over 10 days at a controlled temperature of 18-20 °C on carefully selected yeasts. Maturation takes place on the fine lees for some months in steel vats. The wine is then bottled and stands for two months. COLOR: Bright, intense straw yellow. SCENT: The typically fruity scent is elegant and refined with hints of Golden Delicious apples. FLAVOUR: Fresh and fragrant, this wine narrates the story of its variety: rich floral and fruity nuances are joined by an elegant hint of wild flowers. |
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